I’ve had my Spirooli for quite some time now. In fact it’s traveled half way around Australia, and was a major item in the tiny kitchen in our camper van. As testimony to its hard, traveling life, being very well loved and used, it’s now stained a kind of yellow colour, instead of being white, from sitting on a shelf in the back window of our van in the hot Australian sun during our travels, but that doesn’t affect the way it works!
Browse by Category
Browse by Subject
Avocado Bentonite clay Bread Cacao Chocolate Coconut Copper Dairy free Detox Detoxification Fermented foods Fruit Ganoderma GAPS GAPs recipes gluten free Grain free HCG diet Healing Healthy eating Healthy food Ice Cream Inflammation Low carb Low carb diet Organic Paleo Peppermint Protein Pyroluria Pyrrole disorder Raw food Recipes Reishi Reviews Salads Slices Smoothies Stress supplements turmeric Unhealthy food Weightloss Zinc Zucchini